The Foodcore Board governs the organisation and act on behalf of all members.
They work closely with the office team to ensure Foodcore remains a viable entity meeting funding obligations and member needs, and that we remain steadfast in our commitment as a leading public health organisation.
Elections of the Board were held at the Annual General Meeting. The Foodcore Board is responsible for the strategic leadership, direction and development of the organisation. The skills mix of the Board must be aligned with the strategic direction and purpose of the organisation.

Natalie joined the Foodcore Board in 2023. She has been a representative on the P&C at her children's school for over 12 years across many roles, most recently as President & Canteen Co-Ordinator. She currently serves as a Councillor for the City of Wanneroo South-West Ward.
Natalie is a passionate advocate for local schools, community groups & organisations and small business. She has a professional background in hospitality and marketing and divides her time between raising three children, assisting with running the family business and volunteering.
Natalie Herridge
President

Cre joined the Foodcore Board in 2015. Cre has been the Canteen Supervisor at Applecross Senior High School for 13 years, prior she was the supervisor at Winterfold Primary School for 3 years.
With a background in hospitality and operating her own small business it is little wonder her high school canteen is considered a lighthouse operation amongst school canteens.
Cre’s depth of knowledge and experience of the processes and procedures required to run a successful canteen has seen her become a highly regarded mentor in WA. Cre was made a Foodcore Life Member in 2021 for her valuable contribution.
Cre Millar
Vice President

Shayley joined the Foodcore board in 2023 after being involved with Heathway’s State Sporting Association sponsorship and the Fuel to Go & Play program
Shayley is the General Manager Performance, Pathways and Growth with Hockey WA and the General Manager of the Perth Thundersticks. Shayley brings a wealth of experience in leadership, executive level management, partnerships, marketing alignment, strategic planning and nurturing organisational culture and fostering innovation.
Shayley McGurk Davy
Secretary

Jodie has a background in science, is a highly experienced food service operator, and is currently a teacher at Tuart Hill Primary School. Jodie joined the Foodcore Board in 2021 as a committee member and her keen interest in finance saw her stepping into the role of Treasurer in 2023. Jodie believes canteens have an important role in schools and contribute to educating students about food, food safety and other life skills.
Jodie Ross
Treasurer

Lisa brings over 20 years of experience across government, academia and the not-for-profit sector. She holds a Graduate Diploma in Education (Primary) and dual Bachelor of Science degrees in Nutrition and Health Promotion. Her expertise includes project management, policy development, research and evaluation, health promotion and teaching. Currently, Lisa works as a Senior Policy Officer at the Mental Health Commission, supporting Western Australia's Mental Health and Alcohol and Other Drugs governance committees.
Lisa Wolinski
Board Member

Louise is the current Canteen Supervisor at Bunbury Catholic College.
Louise has experience as a Paediatric Nurse, Commercial Cook and Patisserie Chef. Through her background in hospitality and from operating her own small business in the UK when her four children were babies, she developed a strong passion for food sustainability, nutrition and community outreach. In her words she will relish contributing to decision making regarding food planning and nutrition. Her background in catering and managing events will be an incredible advantage to Foodcore and will allow her to make a meaningful impact on the community.
Louise O’Dowd
Board Member

Marcelle is the Community Engagement Advisor at the Shire of Derby West Kimberley, where she leads programs that support flood recovery and strengthen food security. She also sits on ECU’s Food Community Advisory Panel, providing a regional perspective.
Marcelle discovered her passion for food security while working with the Pilbara Health Network, where she managed the local school canteen, established a school kitchen garden, and helped create a community garden that went on to win multiple awards. Marcelle has received the Pride of Australia Medal for Community Spirit and is a passionate advocate for improving the lives of children and adults everywhere.
Marcelle Coakley
Board Member

With over 30 years’ international experience as a business and brand strategist, consulting across a wide range of disciplines and industries, Richard has a passion for effecting positive change through insight-led creative thinking.
A problem solver and communication specialist, he joins the board having recently assisted in guiding the transition from WASCA to Foodcore and as the organisation moves into an exciting new phase, Richard brings a fresh perspective and unique set of skills, knowledge and experience from different sectors.
Richard Beards
Board Member

Sarah is passionate about health, nutrition, education, and improving the relationship between food and wellbeing, particularly for children, young people, and their families.
With over a decade in the health and wellness sector, including running a dietetic clinic and founding a community-focused fitness business, Sarah has dedicated her career to creating positive change through education, engagement, and empowerment. Her background includes digital marketing, managing high-value partnerships and leading major fundraising events, bringing strategic thinking, business development and a collaborative approach.
Sarah Ware
Board Member

Beki Bampton joined the Foodcore Board in 2017 before taking on the role of President in 2019.
Experienced as both Canteen Volunteer and Supervisor for more than a decade Beki has recently completed her Health Science Degree in Occupational Health and Safety and Health Promotion, and is currently employed as a Project Officer Road Safety with the WA Local Government Association.
Beki has a passion for health, wellbeing, safety, social justice and equity.
Beki Bampton
Immediate Past President

Megan is a Public Health Nutritionist and Chief Executive Officer at Foodcore Nutrition Services, where she has been a key figure since starting as a Project Officer in 2006.
Megan excels in leading with vision and is tasked with steering the strategic direction of the organisation, fostering a culture of innovation and collaboration, developing partnerships and championing the development of sustainable, healthy food environments.
Her commitment to promoting nutritious, delicious food, providing high quality training and fostering healthy eating habits for all, underscores her passion for enhancing public health and wellbeing.
Contact Megan - P: 08 9264 4999 or 0402 047 658; E: megan.maxwell@education.wa.edu.au
Megan Maxwell
Chief Executive Officer

Lochie is an early career Public Health Nutritionist who has been constantly learning since joining the Foodcore team in 2023. He works across a range of projects and enjoys working directly with individuals to improve food literacy in an engaging way.
Lochie is passionate about impacting the environments in which individuals learn, work, and play to positively influence their health and wellbeing.
Lachlan Clark
Project Officer

Amanda is a Public Health Nutritionist who has been assisting schools and other community settings to create healthy viable food services since joining Foodcore in 2008. Amanda has a wealth of experience in training development and delivery, resource development, program implementation and importantly collaboration and partnership building.
As a parent and health professional she is passionate about the health of today’s youth and the constraints on families and schools to provide a healthy food service.
Amanda Ferguson
Project Development Officer

Carla is an Accredited Practising Dietitian (APD) and Sports Dietitian who joined the Foodcore team in 2020. Carla works closely with State Sporting Associations and sporting clubs to assist them in providing a food environment that supports their members to live a happy, healthy, and active life.
Carla is passionate about helping active juniors understand the importance of fuelling and nourishing their bodies every day to ensure they perform at their best!
Carla Florio
Senior Project Officer

Michelle is a Public Health Nutritionist with over 20 years’ experience. In her early career she was involved with implementing state-wide healthy eating campaigns and during her time at Healthway learnt about the importance of collaboration to achieve meaningful outcomes. Since joining Foodcore in 2009, she has contributed to creating healthier food environments and promoting healthy eating by working with community organisations.
Michelle understands the importance of nourishing children, and the challenges that parents face. This inspires her to educate parents and children about how to eat well and working with organisations to create healthier food environments.
Michelle Riekie
Project Manager

Tracy joined the Foodcore team in 2023 after 16 years as a canteen supervisor in both the private and public sectors.
She is dedicated to assisting canteen staff and employers in developing profitable and sustainable canteens through great organisational skills and management.
Tracy is also a passionate food safety trainer, committed to assisting individuals with the knowledge and skills to ensure the highest standards of hygiene and safety in food preparation and handling.
Tracy Skipworth
Administration Officer and Trainer
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Meet our team & Board
The Foodcore Board and staff are dedicated to uniting people through healthy eating.
Learn MoreOur constitution, policies and reports
As a not-for-profit organisation we have a responsibility to govern the organisation to ensure we are meeting funding obligations and the needs of our members.
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