Food Safety Supervisor Training
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Foodcore’s Food Safety Supervisor training is available for all types of food businesses such as mining sites, food trucks, cafes or wineries and has been designed with the needs of our students in mind. All assessments are completed on the day. During the lunch break you will be able to network with the Foodcore team and other food service providers this is often when you form some great connections with like-minded people.
The following units of competency in the SITSS00069 – Food Safety Supervision Skill Set are completed on the day:
- SITXFSA005 – Use hygienic practices for food safety
- SITXFSA006 – Participate in safe food handling practices
The key components of the course are:
- Introduction to Food Safety
- Food Contamination Hazards and Prevention
- Personal Hygiene and Responsibilities for Food Handler
- Safe Food Handling and Storage
- Food Safety Programs
This is a full day course delivered either face to face or virtually all course materials, morning tea and lunch are provided.
Face to Face
- Location: Department of Education, 151 Royal Street East Perth
- Time: 9.00am – 4.00pm (arrive by 8.45am for a 9.00am start)
- What to bring and wear: Notebook, pen, water bottle; you must wear enclosed footwear.
Virtual
- Location: You will be sent a link to join the training a few days prior as well as other instructions.
- Registering 10 days prior allows us time to post you the work book and manual, less time than this will require you to print these resources.
- Time: 8.00am – 3.30pm
Course fees are subsidised for Foodcore members:
- Foodcore and/or Food Foundations member: $295 (plus GST) = $324.50
- Non-member: $360 (plus GST) = $396.00
To enrol
Step 1: Obtain a Unique Student Identifier (USI) if you do not already have one at www.usi.gov.au
Step 2: Choose the date of the training session you would like to attend; follow the link and prompts to complete all fields in the registration form
Step 3: Once your registration is complete, you will be sent and invoice for payment. Payment MUST be received prior to commencing the training.
Available dates:
November 2024
- Tuesday 26th November, this is VIRTUAL delivery, click here to register
December 2024
- Wednesday 11th December, this is FACE TO FACE delivery, click here to register
January 2025
- Wednesday 29th January, this is FACE TO FACE delivery, click here to register
February 2025
- Tuesday 4th February, this is VIRTUAL, click here to register
- Tuesday 18th February, this is FACE TO FACE delivery, click here to register
March 2025
- Wednesday 12th March, this is FACE TO FACE delivery, click here to register
- Thursday 20th March, this is VIRTUAL delivery, click here to register
Foodcore Nutrition Services delivers this training on behalf of NAQ Nutrition Training who is an approved Registered Training Organisation (RTO 110074).